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Portion Control

Portion Control Beef

  • Available Grading:
  • USDA Select
  • USDA Choice
  • USDA Prime
  • CAB Choice
  • CAB Choice Dry-Aged
  • CAB Prime
  • CAB Prime Dry-Aged
  • Available Cuts:
  • Porterhouse Steaks
  • T-Bone Steaks
  • Cowboy Steaks
  • Bone-In Ribeye Steaks
  • Bone-In Strips, C/C
  • Boneless Strips, C/C
  • Bone-In Strips E/E
  • Boneless Strips E/E
  • Boneless Rib Steak
  • Long Bone Rib Steak
  • Filet Mignon
  • Short Ribs

Portion Control Bison

  • Available Cuts:
  • Flat Iron
  • Tenderloin 189A Steak
  • Coulotte Steak
  • NY Steak
  • Cube Steak
  • Ribeye Steak
  • T-Bone Steak
  • Medallion
  • Top Sirloin Steak

 

See our Weekly Specials
March 30th - April 3rd, 2015


Call for Details!

100% Grass Fed Black Angus Beef
from New Zealand

Striploins

NY Strip Steaks

Ribeye Roll, 0x0

0x0 Ribeye Steaks

Petite Veal

Hindshanks 14-16oz

12/16oz. Frenched Racks

Berkshire Pork

1x1 Striploin

Bellies

Easter Lamb
SILERE Alpine Origin Merino

Bone-In Leg

Boneless Leg

Leg Filet Steak

Cap-Off Top Rounds

Medallions

Rump

Eye Round

Quail Du Roi

Regular Semi-Boneless 4-4.6oz/pc

Jumbo Semi-Boneless 4.6-5.3oz/pc

Stew Meat

Wild Boar

Venison

Bison

Elk