Caviar

Tuna Roe - “Bottarga”
Sea Urchin Roe “uni”
Crab Roe
Red Lobster Roe - “cooked”
Green Lobster Roe - “raw”
Salmon Roe:
- “Ikura”, Canadian, Alaskan, Keta, Kosher
Beluga (Russian):
- 00, 000, Royal 000 Semi-Preserved
Sevruga (Russia:
- Royal Semi-Preserved, Classic Grey
Iranian Sevruga 000 (Caspian Sea)
Osetra (Russian):
- Imperial Golden, Prime “A”, Royal Black “B”, Royal Semi-Preserved
Osetra (BAE): Uruguay, France
American Black Bowfin (American)
Paddlefish (American)
Black Whitefish Caviar, Kosher (American):
- Black, Golden
Sturgeon Hackleback (American)
White Sturgeon Farm Raised (American)
Mullet Roe Frozen-Plastic (American)
Black Lumpfish Caviar (Iceland)
Tobikko - Capelin (Iceland):
- Masago, Orange, Red, Black, Wasabi, Golden, Spicy
Iranian Asetra 000 (Caspian Sea)
Iranian Imperial 000 (Caspian Sea)
Avruga Caviar (Spain)
Roe of Maruca

Boneless Breast - $1.75/lb.

Boneless Breast Stuffed with
Italian Veal Sausage - $3.95/lb.

Top Sirloin Butt - $5.95/lb.

Cap-Off Top Rounds - $6.95/lb.

7-Bone Racks Chop Ready
Rack (RTS) - $6.95/lb.

Tenderloins 189A - $6.95/lb.

Kobe Boneless
Short Ribs - $7.95/lb.

Magret Duck Legs - $2.95/lb.

Smoked Duck Sausage w/ Apple Brandy - $5.95/lb.

Rabbit Whole Fryer - $4.95/lb.

Rabbit & Veal Sausage w/
White Wine & Herbs - $5.50/lb.

Bison Split Marrow
Bone - $3.95/lb.

Bison Sausage w/ Chipotle
Chiles - $5.95/lb.

Bison Boneless
Striploin 0x1 - $9.25/lb.

Wild Boar Bratwurst w/
Cheddar, Beer
& Leeks - $5.50/lb.

Wild Boar 8-Rib
Fr. Rack - $7.95/lb.

Sausage w/ Blueberries &
Merlot Wine - $5.75/lb.

Tenderloin - $15.95/lb.

Porcini Mushrooms - $6.95/lb.

White Truffle Oil - $13.50/ea.

Black Summer
Truffle Peelings - $27.95/ea.