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RSS Feed
fish
Fish, Fillets & Portions
Most of the below are available whole, filleted, or portioned to your specs: square, triangle or bias cut, skin on or off, and cut to size.
- Ahi Loin from Hawaii
- Arctic Char
- Catfish
- Cod, (Black, True, Ling)
- Corvina
- Grouper (Red Sushi)
- Halibut, Alaskan, (Fillet & Cheeks)
- Mahi Mahi
- Marlin, Blue Hawaii
- Monkfish Fillet
- Ono
- Rockfish
- Salmon, Wild: (Red King, White King, Sockeye, Coho, Pink, Chum)
- Seabass
- Shark, Mako
- Skate Wing
- Snapper (Pacific Rockfish, Yellowtail, Dotted Rose, American Red)
- Sole (Dover, Petrale)
- Striped Bass
- Sturgeon, farmed
- Swordfish
- Tilapia
- Tombo Albacore Tuna Loin
- Trout (Rainbow, Red)
- Turbot
Smoked Fish
Cold Smoked
- Scottish, Norwegian or Irish Salmon Fillet
- Pastrami Salmon Fillet
- Gravlax
- Trout Fillet
Hot Smoked
- Black Cod (Sablefish) Fillet
- Chilean Seabass Fillet w/Paprika
- Sturgeon Fillet
- Yellowfin Tuna (finished w/cold smoke)
- Veal
- Beef
- Game
- Lamb
- Kurobuta Pork
- Foie Gras
- Game Birds
- Duck
- Sausage
- Portion Control
- Seafood
- Mushrooms
- Truffles
- Wild Produce
- Oils/Vinegars
- Pates, Mousse, & Terrines
- Pasta
- Cheese
- Grains
- Spices/Seasonings
- Other Specialties
- Palm Leaf Dinnerware
August 18th - 23rd
Dunedin Free
Range Veal
Boneless Breast - $1.75/lb.
Boneless Breast Stuffed with
Italian Veal Sausage - $3.95/lb.
Top Sirloin Butt - $5.95/lb.
Cap-Off Top Rounds - $6.95/lb.
7-Bone Racks Chop Ready
Rack (RTS) - $6.95/lb.
Hot Beef Prices
Tenderloins 189A - $6.95/lb.
Kobe Boneless
Short Ribs - $7.95/lb.
Mixed Grill Ideas
Magret Duck Legs - $2.95/lb.
Smoked Duck Sausage w/ Apple Brandy - $5.95/lb.
Rabbit Whole Fryer - $4.95/lb.
Rabbit & Veal Sausage w/
White Wine & Herbs - $5.50/lb.
Bison Split Marrow
Bone - $3.95/lb.
Bison Sausage w/ Chipotle
Chiles - $5.95/lb.
Bison Boneless
Striploin 0x1 - $9.25/lb.
Wild Boar Bratwurst w/
Cheddar, Beer
& Leeks - $5.50/lb.
Wild Boar 8-Rib
Fr. Rack - $7.95/lb.
Sausage w/ Blueberries &
Merlot Wine - $5.75/lb.
Tenderloin - $15.95/lb.
Porcini & Truffle Products
Porcini Mushrooms - $6.95/lb.
White Truffle Oil - $13.50/ea.
Black Summer
Truffle Peelings - $27.95/ea.
