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Game Birds

Pheasant

Free-range all-natural pheasant are fed no animal by-products, hormones or antibiotics. Pheasant

Poussin

Poussin are all white meat and a cost-effective way to put game birds on the menu. Poussin

Squab

A young pigeon and all dark-meat, squab is a tender and rich meat that is well-suited for roasting or grilling. Squab

Quail

These farm-raised Quail from Québec are grain-fed and are not fed animal by-products, antibiotics or growth hormones. Quail

Guinea Fowl

These guinea fowl are air-chilled, which preserves natural flavor, inhibits bacterial growth and yields tender, succulent meat. Guinea Fowl

Cornish Game Hens

Game hens are simply young chickens of the Cornish breed. Cornish Game Hens

game birds

See our Weekly Specials

August 18th - 23rd

Dunedin Free
Range Veal

Boneless Breast - $1.75/lb.

Boneless Breast Stuffed with
Italian Veal Sausage - $3.95/lb.

Top Sirloin Butt - $5.95/lb.

Cap-Off Top Rounds - $6.95/lb.

7-Bone Racks Chop Ready
Rack (RTS) - $6.95/lb.

Hot Beef Prices

Tenderloins 189A - $6.95/lb.

Kobe Boneless
Short Ribs - $7.95/lb.

Mixed Grill Ideas

Magret Duck Legs - $2.95/lb.

Smoked Duck Sausage w/ Apple Brandy - $5.95/lb.

Rabbit Whole Fryer - $4.95/lb.

Rabbit & Veal Sausage w/
White Wine & Herbs - $5.50/lb.

Bison Split Marrow
Bone - $3.95/lb.

Bison Sausage w/ Chipotle
Chiles - $5.95/lb.

Bison Boneless
Striploin 0x1 - $9.25/lb.

Wild Boar Bratwurst w/
Cheddar, Beer
& Leeks - $5.50/lb.

Wild Boar 8-Rib
Fr. Rack - $7.95/lb.

Sausage w/ Blueberries &
Merlot Wine - $5.75/lb.

Tenderloin - $15.95/lb.

Porcini & Truffle Products

Porcini Mushrooms - $6.95/lb.

White Truffle Oil - $13.50/ea.

Black Summer
Truffle Peelings - $27.95/ea.

  Wild Boar Recipe Contest
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