
Kobe Beef is known for intense marbling that yields tender, buttery-flavored steaks. Waygu, meaning “Beef of Japan”, is available from Japanese herds or domestic descendents of Japanese Wagyu. This Kobe Beef is raised without added hormones or antibiotics.

Leg Cutlets
(Pinned & Pounded)
- $5.95/lb.
16oz. Fr. Veal
Rib Chop - $6.95/lb.
2" Hindshank
Osso Bucco - $2.95/lb.
3" Hindshank
Osso Bucco - $3.25/lb.
Sausage with Veal Demi
Glace & Red Wine - $5.75/lb.
8-Rib Fr.
Rack - $14.95/lb.
Skirt Steaks - $3.95/lb.
Hanger Steaks - $5.95/lb.
Hot Dog - $6.95/lb.
Sea Beans - $5.95/lb.
Huckleberries - $9.95/lb.
Lobster
Mushrooms - $10.95/lb.
Fiddlehead
Ferns - $10.95/lb.
Golden Chanterelle
Mushrooms - $15.95/lb.
Ruby Mix - $21.95/ 8oz.
Rainbow Mix - $18.95/ 8oz.
Basil Mix - $21.95/ 8oz.
Asian Mix - $21.95/ 8oz.
Mirepoix Mix - $21.95/ 8oz.
Dulce Buttons
50pc/clamshell @ $12.95/pc
Popcorn Shoots
$11.95/8oz clamshell
Pea Tendrils
$10.95/8oz clamshell
Pepquinos
$11.95/8oz clamshell
Sechuan Buttons
$11.95/30pc/clamshell