RSS Feed

Kurobuta Pork

“The Other Red Meat”, Kurobuta Pork is the way pork was intended. Also known as “Berkshire Pork” or “The Kobe Beef of Pork”, Kurobuta pork was originally bred and strictly raised for royalty in England. Our 100% verified Berkshire bloodline Kurobuta pork is raised by mid-west family farms to be the juiciest, most tender and flavorful pork you can offer your customers.

Tenderloin
8-Bone Racks w/ Chine
Whole Boneless Loin, C/C
Striploin 1x1, Boneless
Bellies, Single Rib

Hindshanks, Hock-Off
Cheek Meat
Hickory Smoked Bacon-Sliced (1lb/pack)
12oz Loin Chop, Bone-In

Other cuts available for special order!

Ask About Portion Control Domestic Pork!

Feb. 6th - Feb. 11th, 2012

Le Québécois All Natural Grain-Fed Veal

Aged 14/16oz. Frenched
Rib Chops - $6.95/lb.

OXO Striploins - $9.25/lb.

100% Grass Fed Black Angus Beef
from New Zealand

Impress your V-Day Clientele
w/ Grass-Fed steaks for 2

Cowboy Steaks
(Bone-In Rib Steak) - $6.95/lb.

Porterhouse Steaks - $8.95/lb.

Or Boneless

0x0 Ribeye Steaks - $8.95/lb.

NY Strip Steaks - $8.95/lb.

Kobe Beef
8oz. Burgers - $4.50/lb.

Tenderloins
189A PSMO - $9.25/lb.

Berkshire Pork ..aka.. Kurobuta Pork

Hindshanks - $3.25/lb.

Tenderloin - $6.95/lb.

Lamb

Hindshanks 16oz
& Up - $5.25/lb.

Australian 8-Rib
Fr. Racks - $12.95/lb.

Semi-Boneless Birds

Semi-Boneless Quail
(Regular) - $1.95/pc.

Semi-Boneless Quail
(Imperial) - $2.95/pc.

Semi-Boneless
Poussin - $5.25/ea.

Semi-Boneless
Squab - $7.95/ea.

Foie Gras

#201 Grade
(small B grade) - $11.95/lb.

"B" Grade - $14.95/lb.

"A" Grade - $19.95/lb.

Assorted Game Specials

Wild Boar Boneless
Shoulder - $4.75/lb.

Bison Short Ribs - $5.25/lb.

Venison Denver
Leg - $12.95/lb.