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Wild Boar

FM logoMost Wild Boar sold today isn't truly wild. Even though it sounds like an oxymoron, Wild Boar is often farm-raised, since “Wild Boar” is a distinct species of hog, regardless of whether it's truly wild or not. Our Wild Boar is actually wild Wild Boar. Each Wild Boar is humanely hunted, trapped and brought to a holding pen before slaughter.

A truly wild product, wild boar is free roaming and eats a natural, wild diet of foraged nuts, legumes and other forest foods. This gives it a sweet and nutty flavor, a deeper color, leaner texture, tighter grain, and bolder taste than domestic pork. It is easily substituted for pork in any recipe.

Wild boar is an invasive and destructive species. In fact, some say that the act of eating wild boar helps the local environment from which it is caught.

  • Whole Tenderloin (Down to Silver)
  • Boneless Whole Loin (Down to Silver)
  • Striploin, Boneless
  • St. Louis Spare Ribs
  • Boneless Shoulder
  • Bellies, Single Rib
  • Hindshanks, hock off
  • 8-Bone Frenched Rack 1-2, 2-3, or 3-4lb/pc
  • Ground
  • Bone-In Leg, 7-8lb/pc
  • Boneless Necks
  • Saddle, Bone-In
  • Leg, BRT
  • Shoulder, BRT
  • Bacon Slab
  • Stew
  • Trim
  • Saddle Chop 4-5oz
  • Smoked Leg, BRT
  • Carcass Head Off, Skinless
  • Back Rib
  • Burgers, 4/1 Round
wild boar
See our Weekly Specials
Feb. 6th - Feb. 11th, 2012
Le Québécois All Natural Grain-Fed Veal

Aged 14/16oz. Frenched
Rib Chops - $6.95/lb.

OXO Striploins - $9.25/lb.

100% Grass Fed Black Angus Beef
from New Zealand

 

Impress your V-Day Clientele
w/ Grass-Fed steaks for 2

 

Cowboy Steaks
(Bone-In Rib Steak) - $6.95/lb.

Porterhouse Steaks - $8.95/lb.

 

Or Boneless

 

0x0 Ribeye Steaks - $8.95/lb.

NY Strip Steaks - $8.95/lb.

Kobe Beef
8oz. Burgers - $4.50/lb.
Tenderloins
189A PSMO - $9.25/lb.
Berkshire Pork ..aka.. Kurobuta Pork

Hindshanks - $3.25/lb.

Tenderloin - $6.95/lb.

Lamb

Hindshanks 16oz
& Up - $5.25/lb.

Australian 8-Rib
Fr. Racks - $12.95/lb.

Semi-Boneless Birds

Semi-Boneless Quail
(Regular) - $1.95/pc.

Semi-Boneless Quail
(Imperial) - $2.95/pc.

Semi-Boneless
Poussin - $5.25/ea.

Semi-Boneless
Squab - $7.95/ea.

Foie Gras

#201 Grade
(small B grade) - $11.95/lb.

"B" Grade - $14.95/lb.

"A" Grade - $19.95/lb.

Assorted Game Specials

Wild Boar Boneless
Shoulder - $4.75/lb.

Bison Short Ribs - $5.25/lb.

Venison Denver
Leg - $12.95/lb.